Pandan Ogura Cake

RM 70.00

Light, cottony and moist, our signature kurang manis Pandan Ogura Cake is made with free-range or kampung eggs, certified organic extra virgin coconut oil, and our very own pure natural pandan extract for that unmistakable flavour. To finish, the cake is topped with coconut cream and sprinkled with Gula Melaka, adding a touch of Malaysia's favourite sweet-salty combination.

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